ASSESSMENT OF LOSS OF NUTRIENT CONTENTS IN SOME PALATABLE GRASSES DUE TO BLACK LEAF SPOT DISEASE IN GARHWAL
Abstract
Quantitative analysis of total nitrogen, phosphorus, potassium, calcium, magnesium, crude protein% and the caloric values has been carried out on some palatable grasses of Garhwal Himalaya are infected with Phyllachora sp., causing black leaf spot disease. These estimates have duly been compared
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