ANALYSIS OF VARIOUS PARAMETERS OF SELECTED BANANA VARIETIES AVAILABLE IN KERALA AND SUGGESTS A VARIETY FOR DIABETIC PATIENTS
Author
GEETHU S. NATH, R. SANTHOSHKUMAR AND NEETHU S. KUMAR
Post Graduate Department and Research Centre of Botany Mahatma Gandhi College (Affiliated to University of Kerala, Thiruvananthapuram, Kerala) Thiruvananthapuram, Kerala, India, Email:santhoshkumar30576@gmail.com
Abstract
This article is an attempt to select a banana verity suitable for diabetic patients. For this purpose seven banana varities were used and Kaveri, a varity available in Kerala suggested for Diabetic patients, and also it is observed that Nendran varieties, Robusta, Palayankodan and Red K
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